Wednesday, June 13, 2012

Kelly's Menu Plan 6/17 - 6/23


I was a bit thrown by the beautiful weather...add to that a home project that is leaving the house a disaster and you get no real meals and no real food in the house.  When I am not planning and cooking, I start feeling out of control.  This does not help my house management or parenting.  So, I am forcing myself to get this done...


Sunday-MOAB Pomegranate Smoothie
The weekends are filled with running around...we start early and finish late.  At least, Father's Day will save me from cooking dinner as John will want to go out! 
Monday-Zesty Pork Chops with fresh green beans
I've had some chops in the deep freeze for a while; time to rotate stock. 
Tuesday-Scalloped Chicken and salad
We haven't posted this yet, but it is one of the easiest things I make.  3-4 chicken breasts, a bag of frozen peas, a box of scalloped potatoes with seasoning packet, and 2 cups of water in the crock pot for 6 hours on low.
Wednesday-Scapes Pesto pasta
My CSA pickup included garlic scapes this week.  This recipe is so easy, yet I feel like a gourmet every time I make it.  
Thursday- Mini Meat Loaves and sauteed zucchini
 In the summer, I rarely want a big meal so the muffin tin size of these meatloaves is perfect.  Planning to make them with salsa and fresh zucchini.
Friday-LEFTOVERS
There should be something left since no one is packing lunches anymore...if not, pizza.
Saturday-BLT's
I always loved summer blt's growing up!  The garden tomatoes and local lettuce will make them amazing.


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