- 5 Tbsp soy sauce
- 2 Tbsp Hoisin sauce
- 1 Tbsp honey
- 1 Tbsp sugar
- 1/2 tsp garlic powder
- 4 boneless pork chops
- Combine first five ingredients and marinate pork chops for one hour at room temperature or 24 hours in the fridge.
- Grill until juices run clear (about 4-5 minutes each side, but this depends on thickness of chops, so watching for juices is the best way to time)
Note: My kids love this recipe, and they love it even more when I serve it with seaweed sheets. We put a bit of rice, a bit of meat, and some veggies in the seaweed, roll or fold it up, and pop it in our mouths. My kids think of it as a special treat and get so excited when they hear that we are having this meal!
Difficulty: Very easy
Time: 5 minutes prep, 1-24 hours marinating, ~10 minutes grilling
Source: a former co-worker