Pumpkin Dip

This recipe is quick and very kid-friendly. It is great to set out at parties as an appetizer or dessert.




INGREDIENTS:

• 1 tub of whipped topping (8 oz)
• 1 large package vanilla instant pudding
• 3 cups cold milk
• 1 T pumpkin pie spice
• 1 can pure pumpkin (15 oz)
• Cinnamon graham cracker sticks

DIRECTIONS:

1. Mix pudding and milk with wire whisk for 1 minute.
2. Add pumpkin, whipped topping, and pumpkin pie spice.
3. Stir until smooth.
4. Chill and serve with cinnamon graham cracker sticks.

Difficulty: Super Easy
Time: less than 5 minutes to prepare, 20 minutes to chill
Source: Erika S.